
Cashew Brittle:
Mix 1C sugar with 1/2C white Karo syrup. Microwave for 2 minutes. Remove and stir. Add 1,1/2C cashews. Microwave for 2 minutes. Remove and stir. Add 1T. butter and 1tsp vanilla. Microwave for 1,1/2 minutes. Remove and stir in 1 tsp of baking soda and pour onto a buttered cookie sheet. Cool and break up. This is so delicious and easy! It's a perfect thank you gift or last minute party treat. Try it!
(You may have to adjust the times, depending on your microwave!)
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